Coffee Mechines

Featured coffee machines

02 Annual Boiler Inspection

PSSR Coffee Machine Test
The Pressure System Safety Regulations 2000 require pressure systems to be inspected in accordance with a Written Scheme of Examination

PSSR Coffee Machine Test

If you own a commercial coffee machine that uses pressurised steam, and is older than 14 months from date of new supply, can prove to be a risk that you may want to avoid. This is because you have a statutory obligation to meet the stringent legal requirement of the Pressure Systems Safety Regulations 2000

The Pressure Systems Safety Regulations 2000 require pressure systems to be inspected in accordance with a Written Scheme of Examination, The test is designed to prevent serious injury from the hazard of stored energy. The Regulations apply to owners and users of systems containing ‘relevant fluids’, (which include steam, gases under pressure and any fluids kept artificially under pressure and which become gases when released into the atmosphere). The term ‘fluids’ includes gases and liquids which are capable of exerting a vapour pressure. Coffee Machine boiler operates at 100°C and over, it comes under the Pressure Systems Safety Regulations.

If you continue to use an espresso machine with a steam boiler without the required testing, you will be in contravention of the Pressure Systems Safety Regulations 2000 which will firstly, invalidate a comprehensive insurance claim made regarding any incident on that machine.

Commercial coffee boilers incorporating a pressure vessel (e.g. cappuccino makers) generate steam and therefore come under this requirement of PSSR. If your machine is due for its boiler certification that is required then get in contact with us. It is a statutory examination that is designed to ensure that the pressure systems within your commercial coffee machine are “safe”.

PSSR Test inspection procedure will include:

  • Completely Shut the coffee machine down
  • Strip down the coffee machine by a espresso service engineer
  • Drain out the boiler and remove heating element.
  • Then the certified engineer will start to examin the pressure boiler
  • Once the engineer has finished his inspection, he or she will reassemble the coffee machine and change the heating element gasket.
  • The Machine will then be tested to full pressure (1.7-.1.9 Bar) to see if the safety valve function correctly and opens at the designated pressure it is been built for (usually 1.8 Bar).
  • After all of that has been done the engineer will submit the finding to our support team who will then issue a PSSR Test Certificate for the coffee machine to indicate it has passed
  • If the machine fails for any reason and cannot be repaired within the allotted testing period, (spare part required and not available) then a second inspection visit will have to be arranged and your machine cannot be used until it has been passed.

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If you own a commercial coffee machine that uses pressurised steam, and is older than 14 months from date of new supply, can prove to be a risk that you may want to avoid. This is because you have a statutory obligation to meet the stringent legal requirement of the Pressure Systems Safety Regulations 2000

The Pressure Systems Safety Regulations 2000 require pressure systems to be inspected in accordance with a Written Scheme of Examination, The test is designed to prevent serious injury from the hazard of stored energy. The Regulations apply to owners and users of systems containing ‘relevant fluids’, (which include steam, gases under pressure and any fluids kept artificially under pressure and which become gases when released into the atmosphere). The term ‘fluids’ includes gases and liquids which are capable of exerting a vapour pressure. Coffee Machine boiler operates at 100°C and over, it comes under the Pressure Systems Safety Regulations.

If you continue to use an espresso machine with a steam boiler without the required testing, you will be in contravention of the Pressure Systems Safety Regulations 2000 which will firstly, invalidate a comprehensive insurance claim made regarding any incident on that machine.

Commercial coffee boilers incorporating a pressure vessel (e.g. cappuccino makers) generate steam and therefore come under this requirement of PSSR. If your machine is due for its boiler certification that is required then get in contact with us. It is a statutory examination that is designed to ensure that the pressure systems within your commercial coffee machine are “safe”.

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One of our specialised agents will contact you and advise you on how to keep your coffee machines running smoothly.

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02 ANNUAL BOILER INSPECTION

PSSR Coffee Machine Test
The Pressure System Safety Regulations 2000 require pressure systems to be inspected in accordance with a Written Scheme of Examination

PSSR Coffee Machine Test

If you own a commercial coffee machine that uses pressurised steam, and is older than 14 months from date of new supply, can prove to be a risk that you may want to avoid. This is because you have a statutory obligation to meet the stringent legal requirement of the Pressure Systems Safety Regulations 2000

The Pressure Systems Safety Regulations 2000 require pressure systems to be inspected in accordance with a Written Scheme of Examination, The test is designed to prevent serious injury from the hazard of stored energy. The Regulations apply to owners and users of systems containing ‘relevant fluids’, (which include steam, gases under pressure and any fluids kept artificially under pressure and which become gases when released into the atmosphere). The term ‘fluids’ includes gases and liquids which are capable of exerting a vapour pressure. Coffee Machine boiler operates at 100°C and over, it comes under the Pressure Systems Safety Regulations.

If you continue to use an espresso machine with a steam boiler without the required testing, you will be in contravention of the Pressure Systems Safety Regulations 2000 which will firstly, invalidate a comprehensive insurance claim made regarding any incident on that machine.

Commercial coffee boilers incorporating a pressure vessel (e.g. cappuccino makers) generate steam and therefore come under this requirement of PSSR. If your machine is due for its boiler certification that is required then get in contact with us. It is a statutory examination that is designed to ensure that the pressure systems within your commercial coffee machine are “safe”.

PSSR Test inspection procedure will include:

  • Completely Shut the coffee machine down
  • Strip down the coffee machine by a espresso service engineer
  • Drain out the boiler and remove heating element.
  • Then the certified engineer will start to examin the pressure boiler
  • Once the engineer has finished his inspection, he or she will reassemble the coffee machine and change the heating element gasket.
  • The Machine will then be tested to full pressure (1.7-.1.9 Bar) to see if the safety valve function correctly and opens at the designated pressure it is been built for (usually 1.8 Bar).
  • After all of that has been done the engineer will submit the finding to our support team who will then issue a PSSR Test Certificate for the coffee machine to indicate it has passed
  • If the machine fails for any reason and cannot be repaired within the allotted testing period, (spare part required and not available) then a second inspection visit will have to be arranged and your machine cannot be used until it has been passed.

Explore more of our services

01 Planed Maintenance

At the heart of our Planned Maintenance service lies our unwavering commitment to ensuring your coffee machine remains in optimal condition. We believe that proactive maintenance is key to preventing potential issues and maximizing the longevity of your valuable equipment.
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02 Annual Boiler Inspection

Boilers in coffee machines are responsible for providing precise water temperatures essential for brewing coffee. As time passes, mineral deposits and scale build-up inside the boiler can lead to reduced efficiency and potential breakdowns. An annual boiler inspection is crucial for the following reasons:
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03 Reactive Management

When your equipment encounters a problem, you can count on us to provide instant support. A dedicated member of our team will be at your service from the moment you reach out to us. Our goal is to get your equipment back up and running as quickly as possible.
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04 Water Filter Changes

Over time, water filters in coffee machines can become clogged with impurities, contaminants, and mineral deposits. This can negatively impact the taste and aroma of your coffee, as well as the performance and lifespan of your coffee machine. Regular water filter changes offer several significant benefits
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05 Coffee Machine Service and Repair

We understand the significance of a well-functioning coffee machine in delivering exceptional coffee experiences. Our dedicated team of experts is committed to providing top-notch service and repair solutions to ensure that your coffee machine operates flawlessly, so you can focus on delighting your customers with the perfect cup of coffee.
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06 Back 2 Base Descale

Mineral deposits and limescale can build up in the internal components of your coffee machine, including the boiler, pipes, and heating elements. This accumulation can lead to several issues. Our specialised service is the ultimate solution to rejuvenate your coffee machine and bring back its peak performance.
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07 Barista Training

Training is offered at your own establishment or we can arrange for a training session to be conducted at one of our dedicated barista training offices
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02 Annual Boiler Inspection

One week design sprint

As per the contract, we highly advise an annual Preventive Maintenance Visit (PMV) for your machine and grinder. This comprehensive PMV will include a thorough and functional test of both devices, along with essential replacements and adjustments.
Read more -

02 Annual Boiler Inspection

Get the right idea quick

If you possess a commercial coffee machine utilizing pressurized steam and it surpasses 14 months from its initial supply date, it is crucial to be aware of potential risks. As the owner, you hold a statutory obligation to comply with the stringent legal requirements set forth in the Pressure Systems Safety Regulations 2000.
Read more -

03 Reactive management

High fidelity mockups

If any issues arise with your equipment, all you need to do is reach out to us, and we'll assign a dedicated team member to handle everything efficiently. Upon receiving your initial telephone call, we'll promptly identify the problem and offer instant support to ensure your business continues smoothly. In many cases, we can resolve the faults without requiring a reactive visit, saving you time and hassle.
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04 Water filter changes

Real life scenario

The detrimental effects of limescale on your machine can be severe and lead to long-term damage. However, you can easily prevent limescale damage with minimal effort by using a simple water filter. Remember, prevention is always more cost-effective than dealing with the consequences later on. Investing in a water filter now can save you from costly repairs in the future.
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05 Coffee machine service and repair

Real life scenario

We strongly advise scheduling a coffee machine service at least once every 12 months. This regular maintenance is essential to optimize the machine's lifespan and ensure the consistent taste of your coffees. Additionally, it minimizes the risk of breakdowns and eliminates expensive periods of downtime in the future. By prioritizing regular coffee machine services, you can enjoy uninterrupted brewing and excellent coffee quality for a long time.
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06 Back 2 base descale

Real life scenario

GMS's breakthrough in ultrasonic technology surpasses the limescale barrier! With this significant investment, we are thrilled to enhance our customer service response times for back-to-base service.Experience the phenomenal speed of descaling components and boilers, reducing the process from days to mere hours. This advancement ensures quicker and more efficient servicing, providing you with unparalleled coffee machine performance.
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